Holiday Inn Express Debuts in Nepal

Kathmandu - Nepal, IHG Hotels and Resorts, one of the world’s leading hotel companies, today inaugurated the first Holiday Inn Express in Nepal. Holiday Inn Express Kathmandu Naxal offers modern accommodations with all the amenities to meet the needs of today’s travellers in this truly unique capital city, which is teeming with rich culture and world heritage sites. With smartly designed social spaces and vibrant guestrooms, guests can easily accomplish what they need to while on the road, whether for business or pleasure.

Holiday Inn Express Kathmandu Naxal, where modern comfort meets Nepal's unmissable charm.

The hotel is nestled in Naxal, in the vibrant business and social hub of Kathmandu, conveniently located just 15 minutes from Tribhuvan International Airport. Surrounded by corporate offices, embassies, restaurants, popular nightclubs, and casinos, the hotel caters to savvy travellers looking for a delightful Kathmandu experience. The world-renowned UNESCO World Heritage Sites in Kathmandu, including the Durbar Squares of Hanuman Dhoka and Patan, the Buddhist stupas of Swayambhu and Boudhanath, and the Hindu temples of Pashupati and Changu Narayan, are easily accessible from the hotel.

Room with a View

Holiday Inn Express Kathmandu Naxal offers sun-kissed and bright 100 rooms, including a Suite, situated on higher floors, providing scenic city or Himalayan views. Room interiors blend contemporary minimalism with vibrant energy synonymous with Holiday Inn Express brand. Guests can enjoy amenities like free Wi-Fi, a mini-bar, an electronic safe, a tea/coffee maker, room service, daily housekeeping, and a self-service laundromat for a comfortable stay.

Delightful Eats at Express Café & Bar

Guests can enjoy their favourite food all day in a relaxed ambiance at Express Café & Bar and kickstart the day with a free Express Start Breakfast or opt for Grab & Go choices and recharge at any time with a diverse all-day menu selection in a vibrant indoor atmosphere or dine alfresco. The Rooftop Asian Bar and Restaurant offers a mesmerizing 240-degree view of the Himalayas alongside the best of Asian cuisine and curated cocktails, spirits, and fine wines.

Meet & Greet

At Holiday Inn Express Kathmandu Naxal, meeting venues span 163 sqm and are equipped with modern audio-visual equipment for a seamless event. For social events, the banquet hall connects to a terrace with a retractable roof, providing a versatile event space.

Express Essentials to Stay More Than Ready

The self-service laundromat at Holiday Inn Express is an additional facility for guests to enjoy the convenience of fresh, clean clothing even while on the go. The fully equipped self-service laundry room is fitted with modern washers and dryers.

On the hotel's opening, Naresh Lal Shrestha, Chairman, and Maheshwor Shrestha, Managing Director of Swornim Hotels Private Limited, said: “We are delighted to be partnering with IHG Hotels & Resorts to open the first Holiday Inn Express in Nepal. This hotel will further strengthen Kathmandu’s offering for both business and leisure travellers who are looking for a quality hospitality experience. The launch of Holiday Inn Express further reinforces the economic prosperity and growth of the hospitality industry in Nepal. I strongly believe that a combination of an excellent location, a vibrant product, and the power of the Holiday Inn Express brand will lead the way for the midscale hotel space in the Kathmandu valley.”

Speaking on the property, Karthi VK, General Manager, Holiday Inn Express Kathmandu Naxal, commented, "It is our pleasure to introduce Holiday Inn Express, one of the world’s fastest-growing essential hotel brands, to Kathmandu. Holiday Inn Express is the first choice for an increasing number of travellers who need a simple, engaging place to rest, recharge, and get work done. We offer everything guests need and provide more where it matters most.”

He further added, “I look forward to welcoming travellers traveling to Kathmandu to experience our inspiring guestrooms as well as our flexible and energizing public spaces, providing guests with a simple and smart stay where our guests can experience Frictionless, Personal, Transparent, and Value-Rich service. The entire team is enthusiastic and looks forward to welcoming guests with the warmth of true hospitality that IHG Hotels & Resorts are known for.”

Holiday Inn Dandenong opens

IHG Hotels & Resorts – one of the world’s leading hotel companies with over 6,000 hotels across 18 distinct brands and an award-wining loyalty programme, IHG One Rewards – has today opened its latest Australian Holiday Inn property in Melbourne’s southeast. The 124-room Holiday Inn Dandenong is located in the heart of Dandenong’s business and entertainment district at 50-52 McCrae Street.

Hotel owner, Pelligra Group, invested AUD$12m to create this next-generation Holiday Inn hotel featuring the brand’s modern Open Lobby concept, conference rooms and Dandelion Lounge + Eatery.

All rooms have been fully transformed alongside 16 newbuild rooms; configurations range from King Suites to Double Premium and Queen Standard, suitable for corporate and leisure travellers, as well as families. Free Wi-Fi is available for everyone, in addition to a 24-hour fitness centre, secure underground parking and 24/7 in-room dining.

Through the polished concrete looks, exposed ceilings, black metal features and natural oak battens, Holiday Inn Dandenong offers guests a refreshing ambiance with signature Melburnian design touches. From the harmonious blend of vibrant colours and curated feature lighting pieces to delightful décor and greenery, the property’s spaces are delightful, approachable and a little surprising.

Scott Schaefer, General Manager, Holiday Inn Dandenong, said: “Whether you’re spending time away with friends and family, or connecting over business, the hotel provides a warm and welcoming environment at an affordable price point.

“Light-filled spaces in our Open Lobby invite relaxed dining and meaningful conversations, while the rooms themselves provide a soothing space to recharge. We’re providing a fresh, new destination where guests, local workers and residents can come together for a coffee, a business meeting, or to work remotely – something the local business community is hungry for.”

Gaurav Misra Appointed General Manager Holiday Inn Express Gurugram Sector 50

Gaurav Misra has been appointed as the General Manager for Holiday Inn Express Gurugram Sector 50

starting 1 st October. This is a unique appointment as Gaurav takes on dual responsibility of maintaining his current role of Portfolio Operations Manager for 10. Holiday Inn Express hotels and spearheading the team at the Gurugram Sector 50 hotel. Gaurav comes with around 18 years of rich experience in managing Hotel Operations with expertise in Rooms Division & Quality Control in various capacities. He has worked with prestigious brands like Oberoi Hotels & Hyatt Hotels. He joined IHG as Rooms Division Manager in 2015 at Crowne Plaza Jaipur. 

He specializes in hotel operations, Pre-opening management, performance enhancement, best practices implementation, setting up process

and implementation, organization development and human resources and training, throughout his

career “GM” as we like to call him, has been certified with various recognitions for commendable work

in the field of hospitality.

 Gaurav has completed his Diploma in Hotel Management from IHM Lucknow & subsequently

completed Management Training from OCLD, New Delhi. 

 Gaurav is happily married to Garima and has a 12 years old son Ahaan. He enjoys music, long drives &amp weekend cooking. He also loves playing with Buddy, his pet dog.

He takes on this role from 1 st October, in addition to his role of Portfolio Operations Manager.

Asif Iqbal joins as Executive Chef at Holiday Inn Chennai OMR IT Expressway

Key Take Away

Holiday Inn Chennai OMR IT Expressway appoints Chef Asif Iqbal as their Executive Chef. Armed with over 14 years of culinary experience, He brings a dynamic and innovative energy to Holiday Inn Chennai’s diverse culinary scene.

By joining Holiday Inn Chennai OMR IT Expressway as an Executive Chef, it would be his second innings with the IHG Brand.

He firmly believes, “‘Respect for food’ has always been significant value in my family and my inspiration to pick up this profession is my ‘Mother’.  Food is the harmony of life and kitchen is the cradle where I want to spend the rest of my breaths.”

For More Information click below:

bwhotelier.businessworld.in/article/Asif-Iqbal-joins-as-Executive-Chef-at-Holiday-Inn-Chennai-OMR-IT-Expressway/05-06-2020-194286/

IHG Completes Sale of Holiday Inn Melbourne Airport Leasehold Interest to Pelligra Group

IHG has successfully completed the sale of its leasehold interest in Holiday Inn Melbourne Airport to Pelligra Group, owners of upcoming Holiday Inn Melbourne Werribee and Holiday Inn Melbourne Richmond.

The decision supports IHG’s global asset-light strategy, which ensures its business model is focused around what it does best: franchising and managing hotels, with its business partners owning the bricks and mortar. Since 2003 IHG has completed the sale of almost 200 hotels globally as part of its move to an asset-light business model, and the sale of the Holiday Inn Melbourne Airport lease continues that global approach.

As part of the sale, Pelligra Group has agreed that they will invest in a major refurbishment of this hotel over the coming years, bringing it in line with the best of the Holiday Inn brand.

Abhijay Sandilya, Vice President Development, Australasia, Japan & Pacific said: “We are particularly thrilled to expand our partnership with Pelligra Group. We have a fantastic relationship and together we will open Holiday Inn Melbourne Werribee in 2021 and Holiday Inn Melbourne Richmond in 2023. We’re pleased that the deal means that we not only continue to support IHG’s global strategy, but that the iconic Holiday Inn Melbourne Airport will benefit from a refurbishment.”

Exclusive Interview | Hemant Gupta, General Manager, Holiday Inn Express Kolkata Airport - PreOpening

Editor: Tell us about your journey. How did it all start?

January 2003, was the year when my journey as a Hotelier began with The Trident in Jaipur as a F&B Associate. It has been 17 years now and have been fortunate to work with some great Indian & International Brands in the Country. A Hotel Management Graduate, from Oriental School in Kerala, my journey took me to 7 different states of India: Rajasthan, Kerala, Maharashtra, Karnataka, Delhi NCR, Tamil Nadu & West Bengal; and considerable years of my experience has been with Hyatt.

My Managerial role started in 2007 with Le Meridien in Jaipur, as a Restaurant Manager, to lead the Coffee Shop, Bar & The Indian Specialty. To further deepen my knowledge in F&B, I took the role of Banquet Manager with The Leela Kempinski in Kovalam, in 2008.

In 2010, my First Pre-Opening assignment knocked my door, for Hyatt Regency in Pune, as Events & Conference Assistant Manager. 2 years later, in 2012, came my second Pre-Opening assignment with Hyatt, to launch Hyatt Place Brand in India, in the City of Ruins, Hampi.

Pre-Opening assignments was something which I started enjoying and came in 2014 was my Third assignment, for opening of second Hyatt Place in Udyog Vihar, Gurugram Delhi NCR, as an Assistant General Manager. To broaden my knowledge in Hotels, I switched roles and headed the Rooms, Human Resource and Engineering functions of the Hotel.

My love for Pre-Opening Hotels is never ending, and hence now I am in my Fourth Pre-Opening Assignment, and my First stint with Intercontinental Hotels Group (IHG), to open a Beautiful and Smart Holiday Inn Express Hotel, opposite the Kolkata International Airport, which will make the Future Travelers #morethanready and focuses on Simple Smart Travel.

Editor: What do you think it takes to succeed in this industry?

Everyone has their own definition to success. If one has to be successful, then one has to keep adding value; to yourself, your guests and your stakeholders.

Editor: What are the attributes you look for while selecting or hiring?  If someone wants to work with you, what should they do?

I look for morals and values; the person is made of. I look for the value addition that a person can do in my team, create balance and foster teamwork. One has to be real and be true to themselves, to work with me.

Editor: What according to you can trainees do while they are training at hotels to make it a win-win for them & the hotel/unit?

Hotel Exposure Trainings are extremely important, and I can only recommend that all Hotel Management students should spend equal amount of time in all the departments. It’s too early to make up a mind even before the start of internship, that which department they want to spend maximum time in. It eventually burns them out. This is the only time you get to work in all areas, so why not make best use of it.

Editor: What are some of the trends you see impacting the hospitality industry?

Environmental Sustainability and the fight to reduce Carbon Footprints, is on the rise like never before. This is going to be big game changer in Hospitality, as the impact can be immediately seen on your bottom line.

While all the Hotels are moving into this direction, this can be evidently visible in the newly built upcoming hotels, which are now focused on using natural resources by creating efficient designs to reduce. Holiday Inn Express Kolkata Airport is one of the newly designed hotels of IHG, which makes great usage of natural lights by having large windows at lobby and even back of the house areas. IHG has taken Environmental sustainability to higher levels by making Carbon Reduction as one of our Core KPI’s.

Editor: Tech is now an enabler for great hospitality. Can you share with us some of the tech that goes into creating your guest experience? 

We have always looked at Technology for providing great guest experiences. At IHG we have been looking at creating value for our Stakeholders and Owners as well. We use cloud based technology platform, IHG Concerto, which is seamless combination of our Guest Reservations System and Price Optimization Software. This continue to strengthen our enterprise and enhance revenue delivery system.

To further strengthen our guest experience, our WiFi Guest network, IHG Connect, is providing seamless connectivity. In future, a guest would have the ability to stream content on in-room smart TV’s.

Editor: Two things you would like to change in the industry.

1. I would look at ways on how we can remove Sugar sachets from Café’s & Restaurants. A sugar sachet has a huge impact in environment which we don’t see, as it easily misses the eye. Every sugar sachet, in addition to paper, also has a plastic layer inside to prevent it from moisture. This needs to go out, just like the plastic straws. If we can have Salt & Pepper in crusher, why not Sugar.

2. Remove the concept of Sunday Brunches from Cafés &Restaurants. While it is an important part of F&B Business, however if someone has to do a research on this subject, the kind of food waste that we generate in just on one Sunday is huge. We are wasting resources way too fast.

Holiday Inn Express Kolkata Airport - PreOpening

Editor: What can we expect from your hotel in the coming year?

In my current assignment, my Hotel, Holiday Inn Express Kolkata is in its Pre-Opening stages. It’s a smartly designed 125 Keys property, nestled in the centre of a 4 acres of beautiful landscape and just 800 metres of walking distance from the Boarding Gate of Kolkata International Airport.

The plan is to establish this property as an Airport Hotel, which will be used by Transit travellers moving in and out of Kolkata, and also as a great Business Hotel to the likings of all our Corporate Guests, with us being only 15 minutes from the IT Hub of Rajarhat and 20 minutes from Sector V.

The Hotel also features our All Day Dining Café, Great Room, serving light bites and beverages. In coming months, we foresee Great Room, operating like an Airport Lounge. It will be a quick stopover for all our Transit guests to take a quick bite or have candid farewell meetings before a final goodbye, as Wi-Fi is always Free and Boarding gates are just a 5 minutes’ drive or 10 minutes’ walk, whatever a Guests chooses to prefer.