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May 02, 2025

Exclusive Interview | Yatinder Kumar, Creative Director & Photographer

May 02, 2025/ Editor Hospemag 
Tell your story. Photography isn’t just about rooms and lobbies—it’s about mood, atmosphere, and the experience you want guests to imagine.
Read More
May 02, 2025/ Editor Hospemag/
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Featured
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Feb 3, 2026
Exclusive Interview | Chef Sumanta Nandi, Head Chef, SAFAR by Karimi in Cupertino, California.
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Becoming a successful chef requires far more than just knowing how to prepare recipes; it takes discipline, dedication, commitment to excellence, respect for ingredients and culinary traditions

chef Sumit

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Romantic, candle-lit dining awaits this Valentine’s Day at Fiori
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Le Méridien Hyderabad Appoints Chef Somnath Deb as Executive Chef
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JW Marriott Maldives Kaafu Atoll Island Resort is proud to announce the appointment of Chef Thierry Vergnault as Executive Chef
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JW Marriott Maldives Kaafu Atoll Island Resort is delighted to announce the appointment of Arup Chakraborty as Director of Food & Beverage,
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Upselling: The Win-Win Revenue Driver in Hospitality
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Upselling: The Win-Win Revenue Driver in Hospitality
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Explore modern upselling strategies in hospitality—how smart, guest-focused techniques boost revenue and elevate guest experience worldwide.

Oct 15, 2025