Nazaara: Navi Mumbai's Finest Rooftop Dining Experience Opens at Navi Mumbai Marriott Hotel

- A View to Witness, A Taste to Remember -

MUMBAI, INDIA – Nazaara, Navi Mumbai's most anticipated rooftop restaurant and bar, has opened its doors at the newly launched Navi Mumbai Marriott Hotel. Nestled atop the prestigious hotel, Nazaara offers an unparalleled panoramic view of the city and the surrounding majestic hills, setting the stage for an unforgettable open-air dining experience under the stars.

Nazaara invites you to indulge in the rich, authentic North Indian, Mughlai & Asian cuisines. The in-house culinary experts craft dishes using local, seasonal, and fresh ingredients, ensuring every bite is a testament to quality and taste. The Northwest Frontier Indian specialities focus on delectable kebabs, curries, and biryanis, while the appetizer menu celebrates the vibrant mix of Asian & Indian.

The menu boasts a variety of vegetarian delights such as Paneer Kurchan, Hariyali Khumb Tikka, Subz Seekh Kebab, Golden Garlic Palak, Signature Nazaara Dal, Awadhi Subz Biryani, Blue Pea Edamame Rice, Mapo Tofu, Ginger Vegetable Gyoza Dimsums, Crispy Lotus Stem and many more. For those who prefer non-vegetarian options, Nazaara offers an array of mouth-watering dishes including Murgh Barra Kebab, Murgh Wajid Ali Kebab, Mutton Majlisi Kebab, Jhinga Mehroonisa Tikka, Stuffed Bombay Duck, Surmai Curry, Sikandari Raan, Nazakat Ghost Biryani, Kung Pao Chicken, Chicken Siu Mai Dimsum and many more cuisines.

Nazaara also boasts Bourbon-based Cocktail Bar, featuring a unique blend of bourbon-based cocktails infused with locally sourced ingredients. Signature drinks include:

●        Summer High: A delightful mix of Bourbon whiskey, watermelon syrup, curry leaves, freshly squeezed lime juice and topped up with inhouse ginger soda

●        Nazaara Sour: Mix of Bourbon whiskey, tamarind, jaggery, orange, bitter and egg white

●        Pour Of Gold: Bourbon whiskey with saffron, ginger, freshly squeezed lime juice, egg white, orange syrup, angostura bitters

●        Truffle Pistachio: Mix of Bourbon whiskey, truffle oil, pistachio, lime juice, in-house muskmelon syrup, angostura bitters

●        Vedic Hi-ball: A signature cocktail with turmeric infused whiskey, orange syrup, fresh tulsi leaves, freshly squeezed lime juice and topped up with sparkling

●        Breezy Bliss: Mix of Tequila, jalapenos, kokam, cucumber, freshly squeezed lime juice

●        Twilight Twist: London dry gin, rhubarb,white chocolate, kaffir lime leaves, citric

Nazaara’s warm, aesthetic ambiance is a creative blend of vintage charm and contemporary décor. Whether you're planning a romantic dinner, a lively party, or a memorable event, Nazaara’s impeccable service and enchanting atmosphere make it the perfect venue for any occasion.

With its stunning views, exquisite cuisine, and innovative cocktails, Nazaara promises to be a jewel in the nightlife of Navi Mumbai, offering an experience like never before.